Baked ling with herb, horseradish and tomato crust
Baked ling with a herb and tomato crust fish recipe, 30 minute dinner
Keywords
- Baked ling with a herb and tomato crust
- fish recipe
Ingredients
- white fish fillet
- fresh coriander
- parsley leaves
- 7 cherry tomatoes
- 2 gloves of garlic
- half a teaspoon of horseradish sauce
- zest of a lemon
- salt and pepper
- breadcrumbs
- fresh, seasonal veg
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