Pineapple Upside-Down Cake - Mid-Century Menu
Pineapple Upside-Down Cake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.midcenturymenu.com.
Ingredients
- 1 tbsp butter
- ¼ cup brown sugar
- Sliced canned pineapple
- 2 egg whites, beaten stiff
- 2 egg yolks
- ½ cup sugar
- ½ cup cake flour
- ½ tsp baking powder
- ⅛ tsp salt
- 2 tbsp water
- ½ tsp vanilla
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