Spicy Cocktail Nuts - Caroline Fey
I’ve been catering events for the last 15 years and this spiced nut recipe is my signature blend that I use for all of my cheese & charcuterie boards. People have asked me for the recipe so many...
Ingredients
- 1 defrosted sheet of puff pastry from a package of frozen puff pastry
- 1 cup good quality berry jam
- 1 8oz package cream cheese, softened to room temperature
- ¼ cup salted butter, at room temperature
- 2 cups packed powdered sugar
- 2 teaspoons vanilla extract
- Freeze dried, crushed berries like raspberries or strawberries for garnish (optional)
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