Baileys Cheesecake Brownie Bites Recipe - Perfect Party Dessert
Make these decadent Baileys Cheesecake Brownie Bites with Irish cream, rich chocolate, and ganache topping. Perfect bite-sized dessert for entertaining!
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Cooking tools:
- Cheesecake mold
- Stove
- Saucepan
- Mixing bowl
- Oven
- Whisk
- Sifter
- Fine-mesh sieve
- Spatula
- Hand mixer
- Measuring cup
- Measuring spoon
- Toothpick
- Cooling rack
- Refrigerator
- Chef's knife
- Cutting board
- Spoon
- Grater
Ingredients
- 7 ounces semi-sweet chocolate
- 6 ounces unsalted butter
- 2 large eggs
- ¾ cup sugar
- ⅓ cup all-purpose flour
- 2 tablespoons unsweetened cocoa powder
- ½ teaspoon baking powder
- ⅛ teaspoon salt
- 8 ounces cream cheese, room temperature
- ¼ cup sour cream, room temperature
- ½ teaspoon vanilla extract
- ¼ cup granulated sugar
- ½ teaspoon salt
- 1 large egg
- 1 large egg yolk
- ¼ teaspoon instant espresso
- 1 teaspoon water
- 3 tablespoons Baileys Irish Cream
- Pinch cinnamon
- 3 ounces semi-sweet chocolate
- ¼ cup heavy cream
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