Calamari alla Messinese, classic from the port city of Messina (Italy) - Op Mijn Talloor | Picky

Calamari alla Messinese, classic from the port city of Messina (Italy) - Op Mijn Talloor | Picky

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Squid with garlic, chili pepper, parsley, tomato & pasta. A real classic from the Sicilian port city of Messina. Recipe for 4 people.

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Ingredients

  • 1000 g squid
  • 800 g diced tomatoes
  • 1 cup Tomato puree
  • 3 Anchovies
  • 4 red chili pepper
  • 4 cloves of garlic
  • Parsley (fresh)
  • 500 g Paccheri
  • Olive oil
  • Salt

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