Greek-Style Beef & Cheese Ravioli
Make this Mediterranean-style recipe made in minutes . Ground Beef, vegetables, tomato sauce and store-bought pasta make for a delicious week night meal.
Ingredients
- 1 pound Ground Beef (93% lean or leaner)
- 1 package (9 ounces) refrigerated cheese ravioli
- 2 cans (14-1/2 ounces each) diced tomatoes with basil, garlic and oregano
- 2 cups lightly packed fresh baby spinach
- 1/2 cup pitted ripe olives
- 1/2 cup crumbled feta cheese
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