Greek Pasta, Beef and Cheese Recipe - Pillsbury.com
Enjoy this delicious dinner made using ziti pasta, ground beef, veggies and cheese that’s cut into wedges before serving.
Ingredients
- 8 oz. (2 1/2 cups) uncooked ziti (long tubular pasta)
- 1 lb. lean ground beef
- 1/2 cup chopped onion
- 1 (14.5-oz.) can diced tomatoes, undrained
- 1 (8-oz.) can tomato sauce
- 3/4 teaspoon salt
- 1/2 teaspoon cinnamon
- 3 tablespoons margarine or butter
- 3 tablespoons all purpose flour
- 2 cups half-and-half
- 1 egg
- 6 oz. (1 1/2 cups) shredded fresh Parmesan or Romano cheese
- Dash nutmeg
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