One Pot Lemon Garlic Shrimp with Pasta and Herbs

One Pot Lemon Garlic Shrimp with Pasta and Herbs

ioanacooks.com

Bright lemon flavor, tender shrimp, and creamy pasta make this one-pot dish a fresh and easy dinner everyone will enjoy.

View full recipe on ioanacooks.com

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Cooking tools:

  • Microplane
  • Chef's knife
  • Cutting board
  • Pot
  • Colander
  • Skillet
  • Stove
  • Tongs
  • Measuring cup
  • Wooden spoon

Ingredients

  • 8 ounces grain-free spaghetti or preferred long pasta
  • 2 tablespoons ghee or butter
  • 4 garlic cloves, minced
  • 1/2 teaspoon crushed red pepper flakes
  • 1 pound shrimp, peeled and deveined
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon lemon zest
  • 2 tablespoons chopped fresh parsley
  • 2 tablespoons grated parmesan cheese, optional

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