One-Pot Lemon Garlic Shrimp Pasta
Discover a delicious one-pot lemon garlic shrimp pasta recipe that's quick and easy to prepare. Perfect for a flavorful weeknight dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Microplane
- Mixing bowl
Ingredients
- 200 grams shrimp (fresh or frozen, peeled and deveined)
- 200 grams pasta (spaghetti or linguine)
- 2 tablespoons olive oil
- 4 cloves garlic (minced)
- 1 cup cherry tomatoes (halved)
- 1 cup chicken broth (low-sodium)
- 1 cup heavy cream
- 1 lemon juice and zest (fresh)
- 1/4 cup parsley (chopped fresh)
- 1/2 teaspoon salt (to taste)
- 1/4 teaspoon black pepper (to taste)
- 1/4 teaspoon red pepper flakes (optional)
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