Deconstructed Chicken Salad by Marissaswholelife - FoodSocial
Delicious dairy-free deconstructed chicken salad atop baby spinach and kale, with grapes and walnuts—tossed in a coconut milk dressing. Perfect in just 5 minutes!
Ingredients
- 1 cup Baby Spinach
- 1 cup Baby Kale
- 0.5 cup Cabbage
- 6 oz Chicken Breast
- 1 cup Grapes, Red
- 0.25 cup Walnuts
- 0.25 cup Coconut Milk
- 2 Tbsp Agave Nectar Syrup
- 1 Tbsp Himalayan Pink Salt Ghee
- 1 Tbsp Garlic Powder
- 1 Tbsp Black Peppercorns, Ground Fresh
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