Pumpkin Alfredo with Seared Alaska Scallops Recipe | FishEx Seafoods
This is a top-of-the-line recipe that features caramelized scallops atop pumpkin Alfredo sauce. It is a one-of-a-kind fancy dinner recipe you'll want to serve e
Ingredients
- 1/2 cup canned Pumpkin Puree
- 1/4 cup Heavy Cream or Coconut Milk
- 1/3 cup finely grated pecorino Romano or Parmigiano Reggiano Cheese
- Sea Salt
- freshly ground Black Pepper
- 3 Tbsp unsalted Butter
- 15 fresh Sage Leaves
- 3/4-pound Alaska Scallops , patted dry
- 2 (14-ounce) cans Hearts of Palm Linguine, rinsed and drained
More Like This
Fettuccine Alfredo with Seared Scallops - Coolinarco.com
coolinarco.com
Seafood Alfredo Recipe
tasteofhome.com
Alfredo Sauce with shrimp and scallops Recipe - (4.2/5)
keyingredient.com
Pumpkin Risotto with Seared Scallops - Carandini Emilio S.p.A.
carandinius.com
Pumpkin Alfredo with Ricotta Stuffed Shells Recipe | PBS… | PBS Food
food-develop.console.pbs.org
Pumpkin Alfredo Pasta
crecipe.com
Pumpkin Alfredo Pasta | Recipe Cart | Recipe Cart
getrecipecart.com
Pumpkin Alfredo - A Creamy and Flavorful Fall Pasta Dish - Recipes by Clare
recipesbyclare.com