Contemporary Tuna-Noodle Casserole Recipe
Update a classic casserole with Alfredo sauce, sugar snap peas and Italian seasoning.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Cooking tools:
- Oven
- Stove
- Pot
- Colander
- Skillet
- Baking dish
- Mixing bowl
- Spoon
Ingredients
- 2 cups uncooked fusilli pasta (6 oz)
- 1 jar (16 oz) Alfredo pasta sauce
- 1/3 cup dry white wine or chicken broth
- 1 teaspoon Italian seasoning
- 1 teaspoon grated lemon peel
- 2 cans (5 oz each) solid white albacore tuna in water, drained
- 1 box (9 oz) frozen sugar snap peas, thawed, drained
- 1 jar (4.5 oz) whole mushrooms, drained
- 1/2 cup dry Progresso™ plain bread crumbs
- 2 tablespoons butter or margarine, melted
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