Classic Tuna Noodle Casserole

Classic Tuna Noodle Casserole

www.charlottefashionplate.com

This Classic Tuna Noodle Casserole will bring back the fondest memories of your childhood. A quick and easy meal your entire family will love.

View full recipe on www.charlottefashionplate.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.charlottefashionplate.com.

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Cooking tools:

  • Baking dish
  • Oven
  • Stove
  • Pot
  • Skillet
  • Colander
  • Mixing bowl
  • Second mixing bowl
  • Wooden spoon
  • Spatula
  • Chef's knife
  • Cutting board
  • Can opener
  • Aluminum foil
  • Airtight container
  • Plastic wrap
  • Freezer-safe container
  • Microwave
  • Refrigerator
  • Freezer

Ingredients

  • 15-ounces solid white albacore tuna in water, drained
  • 12-ounces wide egg noodles
  • 15-ounces cream of mushroom soup, plus more if needed
  • 1 1/2 sticks butter, divided
  • 1/2 white or yellow onion, diced
  • 1/2 teaspoon salt
  • 1 teaspoon black pepper
  • 1/2 teaspoon crushed red pepper flakes
  • 3/4 cup Panko breadcrumbs
  • 2 tablespoons fresh chopped parsley
  • Optional: frozen peas (for added color and nutrients)

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