Grilled polenta with spinach and roasted garlic – Food & Home Magazine
Grilled polenta with spinach and roasted garlic—delicious and easy, perfect for summer meals! [159 characters]
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.foodandhome.co.za.
Cooking tools:
- Kitchen scale
- Oven
- Roasting pan
- Baking sheet
- Colander
- Kettle
- Pot
- Stove
- Wooden spoon
- Spatula
- Grater
- Chef's knife
- Cutting board
- Plate
Ingredients
- 12 garlic cloves, skin on
- olive/avocado oil, for drizzling
- 200g baby leaf spinach
- 200g polenta
- 800ml vegetable stock
- 60g butter
- 200g Parmesan, freshly grated
- salt, to taste
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Grilled polenta with tomato and olive salad recipe
olivemagazine.com
Grilled Polenta and Vegetables Recipe
pillsbury.com
Grilled polenta with cavolo nero and spinach
nzwomansweeklyfood.co.nz
Polenta and vegetable salad
besthealthmag.ca
Grilled Polenta With Corn And Parmesan
thedailymeal.com
Polenta and Grilled Vegetables With Roasted Red Pepper Sauce Recipe
food.com
Grilled Polenta, Mushrooms and Peppers with Shallot Dressing | RICARDO
ricardocuisine.com
Quick polenta with spinach and mushrooms
fitfoodwizard.com