Dark Chocolate Waffles & Ice Cream Sandwiches

Name: Dark Chocolate Waffles & Ice Cream Sandwiches
Total time: 25 min
Ingredients: 2 cups (480 ml) lactose-free whole milk, (at room temperature); 2 tablespoons lemon juice; 1 3/4 cups (254 g) gluten-free all-purpose flour, (such as Bob’s 1 to 1 Baking Flour); 1/2 cup (21 g) sifted black cocoa; 1/4 cup (54 g) firmly packed light brown sugar; 2 teaspoons baking powder; (use gluten-free if following a gluten-free diet); 1 teaspoon baking soda; 1 teaspoon salt; 3 large eggs, (at room temperature, whisked until well blended); 1/2 cup (120 ml) canola or vegetable oil; 1 teaspoon vanilla extract; Butter maple syrup, (and/or confectioner’s sugar, optional); Lactose-free vanilla ice cream, (optional); Heart-shaped cookie cutter, (same size as waffles or sharp paring knife); Melted semisweet or bittersweet chocolate, (finely chopped, optional)

www.fodmapeveryday.com

You can have chocolate waffles on the low FODMAP diet if you follow our exclusive recipe. And they happen to make the most amazing ice cream sandwiches.

View full recipe on www.fodmapeveryday.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fodmapeveryday.com.

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Cooking tools:

Waffle iron
Baking sheet pan
Cooling rack
Oven
Measuring cup
Mixing bowl
Whisk
Sifter
Kitchen scale
Cookie cutter
Cutting board
Paring knife
Broad spatula
Offset spatula
Plastic wrap
Nonstick cooking spray
Measuring spoon
Freezer
Tray

Ingredients

2 cups (480 ml) lactose-free whole milk, (at room temperature)
2 tablespoons lemon juice
1 3/4 cups (254 g) gluten-free all-purpose flour, (such as Bob’s 1 to 1 Baking Flour)
1/2 cup (21 g) sifted black cocoa
1/4 cup (54 g) firmly packed light brown sugar
2 teaspoons baking powder; (use gluten-free if following a gluten-free diet)
1 teaspoon baking soda
1 teaspoon salt
3 large eggs, (at room temperature, whisked until well blended)
1/2 cup (120 ml) canola or vegetable oil
1 teaspoon vanilla extract
Butter maple syrup, (and/or confectioner’s sugar, optional)
Lactose-free vanilla ice cream, (optional)
Heart-shaped cookie cutter, (same size as waffles or sharp paring knife)
Melted semisweet or bittersweet chocolate, (finely chopped, optional)