Spinach salad on garlic croutons Recipe | Food Network UK

Name: Spinach salad on garlic croutons Recipe | Food Network UK
Total time: 30 min
Ingredients: 2 large eggs; 12 slices crusty peasant bread; 2 large cloves garlic, halved; Extra-virgin olive oil, for liberal drizzling, plus 2 tbsp; 50g grated Parmigiano Reggiano; 115g thick cut pancetta, diced; 225g cremini mushrooms, sliced 1/2cm thick or quartered; Salt and freshly ground black pepper; 80ml Marsala or dry sherry; 225g farm spinach - available bundled in produce department, washed, dried and chopped; 1/2 small red onion, chopped; 1 lemon; Freshly grated nutmeg, to taste

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This mouth-watering recipe is ready in just 30 minutes and the ingredients detailed below can serve up to 4 people.

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Ingredients

2 large eggs
12 slices crusty peasant bread
2 large cloves garlic, halved
Extra-virgin olive oil, for liberal drizzling, plus 2 tbsp
50g grated Parmigiano Reggiano
115g thick cut pancetta, diced
225g cremini mushrooms, sliced 1/2cm thick or quartered
Salt and freshly ground black pepper
80ml Marsala or dry sherry
225g farm spinach - available bundled in produce department, washed, dried and chopped
1/2 small red onion, chopped
1 lemon
Freshly grated nutmeg, to taste