Lemon Pound Cake with Berries and Whipped Cream Recipe | Epicurious
Michael Shrader of Nine Restaurant Group in Palm Springs, Florida, writes: "Both sides of my family cooked a lot when I was growing up, so I've had plenty of inspiration to draw on as a chef. From my...
Keywords
- cake
- lemon
- strawberry
- blackberry
- nut free
- vegetarian
- make ahead
- electric mixer
- bon appétit
Ingredients
- 3 cups sifted all purpose flour (sifted, then measured)
- 1 tablespoon baking powder
- 3/4 teaspoon salt
- 3 1/3 cups sugar, divided
- 1 cup (2 sticks) unsalted butter, room temperature
- 1/2 cup solid vegetable shortening, room temperature
- 5 large eggs
- 1 cup whole milk
- 6 tablespoons fresh lemon juice
- 2 tablespoons grated lemon peel
- 4 cups halved hulled strawberries
- 2 1/2-pint containers fresh blackberries
- Whipped cream
More Like This
Lemon Strawberry Pound Cake Recipe | ChefDeHome.com
chefdehome.com
Foodista | Recipes, Cooking Tips, and Food News | Lemon Pound Cake
foodista.com
Lemon Pound Cake Recipe - EntertainingCouple.com
entertainingcouple.com
Lemon Pound Cake Recipe | Say Mmm
saymmm.com
lemon pound cake | Recipe Cart | Recipe Cart
getrecipecart.com
Lemon Pound Cake | Recipe Cart | Recipe Cart
getrecipecart.com
Lemon Pound Cake Recipe – Cook It
cookit.guru
Lemon Pound Cake with Lemon Curd Glaze Recipe | Wolf Gourmet
wolfgourmet.com