Hazelnut And Nutella Meringue Cake Recipe | Woman and Home Magazine

Hazelnut And Nutella Meringue Cake Recipe | Woman and Home Magazine

www.womanandhomemagazine.co.za

Thanks to the Nutella and ground hazelnuts, this meringue cake has a lovely nutty flavour that’s really light in texture.

Keywords

  • cake
  • chocolate
  • chocolate cake
  • desserts
  • recipes
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Ingredients

  • For the meringue:
  • 3 free-range egg whites
  • 175g caster sugar
  • 75g ground hazelnuts
  • For the filling and topping:
  • 200ml double cream
  • 6tbsp Nutella or other chocolate nut spread
  • whole hazelnuts and chocolate curls, to decorate
  • cocoa powder, to dust

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