Hazelnut And Nutella Meringue Cake Recipe | Woman and Home Magazine
www.womanandhomemagazine.co.za
Thanks to the Nutella and ground hazelnuts, this meringue cake has a lovely nutty flavour that’s really light in texture.
Keywords
- cake
- chocolate
- chocolate cake
- desserts
- recipes
Ingredients
- For the meringue:
- 3 free-range egg whites
- 175g caster sugar
- 75g ground hazelnuts
- For the filling and topping:
- 200ml double cream
- 6tbsp Nutella or other chocolate nut spread
- whole hazelnuts and chocolate curls, to decorate
- cocoa powder, to dust
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