Carnitas Soup – Barvecue
Authentically wood-smoked Carnitas combined with veggie stock and salsa verde in a warming soup. Perfect for chilly days!
Ingredients
- 3 cups veggie stock
- 1/2 lb Yukon gold potatoes, diced
- 2 cups Barvecue Carnitas
- 1 cup salsa verde
- 1 tsp ground cumin
- 1/2 avocado, sliced (optional)
- Fresh cilantro, chopped (optional)
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