Savoury scones with Prosciutto di San Daniele and cream cheese
Enjoy savoury scones with Prosciutto di San Daniele and spreadable cheese: a versatile and refined appetizer for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sandanielemagazine.com.
Cooking tools:
- Kitchen scale
- Refrigerator
- Freezer
- Mixing bowl
- Spoon
- Whisk
- Grater
- Measuring cup
- Measuring spoon
- Chef's knife
- Parchment paper
- Pastry brush
- Oven
- Baking sheet
Ingredients
- 260 g 00 flour
- 8 g baking powder
- 120 ml cold milk
- 113 g very cold butter
- 100 g grated Parmesan cheese
- 1 cold egg
- 1/2 teaspoon salt
- Pepper to taste
- 100 ml cream
- 60 g Parmesan cheese
- Spices to taste (optional)
- 200 g grated cheese
- 150 g Prosciutto di San Daniele
More Like This
Cheese scones with Prosciutto di San Daniele
sandanielemagazine.com
Creamy lasagne with asparagus, brie and Prosciutto di San Daniele
sandanielemagazine.com
Scones with capicollo & parmesan cheese
fantinomondello.ca
Savory truffles with prosciutto di San Daniele crumbs
inviaggioincucina.com
Savory Scones
pamelasproducts.com
Prosciutto, Chive, and Parmesan Scones –
ninjatestkitchen.com
Savoury Scones
bonapeti.com
Best Versatile Scones - How To Make Scones
delish.com