Saffron Scallop Risotto using a Kenwood - KudoCook

Saffron Scallop Risotto using a Kenwood - KudoCook

kudocook.com

Transport your taste buds to the Italian coast with this luxurious Saffron Scallop Risotto! Silky Arborio rice simmers in a fragrant saffron-infused broth, embr

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Ingredients

  • 1600 g Vegetable broth
  • 1 Pinch(es) Saffron
  • 300 g Scallop
  • 2 Salts
  • 2 Peppers
  • 50 g Onion
  • 40 g Butter
  • 300 g Risotto special rice
  • 100 g White wine

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