Braised chestnuts, apples & Brussels sprouts - Good Food Middle East
Braised chestnuts, apples & Brussels sprouts – a comforting Middle Eastern twist on seasonal favorites. Perfect for cozy meals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 50g unsalted butter
- 400g raw peeled chestnut (or frozen raw peeled chestnuts, defrosted)
- 1 celery stick, cut into 1cm/½ in slices
- 1 Braeburn apple (about 100g/4oz), skin on, cored and cut into 8 segments
- 100ml water (or light chicken stock)
- 2 tsp golden caster sugar
- 1 tbsp lemon juice
- 400g Brussels sprouts
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