Vegan BBQ Pulled Mushroom Sliders | VegNews
These BBQ pulled mushroom sliders are made using an Instant Pot, and the result is simple and delicious.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegnews.com.
Ingredients
- 1 cup portabello mushrooms, sliced
- 1 cup oyster mushrooms, pulled apart
- 1 cup shiitake mushrooms, sliced
- 1½ teaspoons chopped garlic
- ¼ cup apple cider vinegar
- ½ teaspoon black pepper
- 1 teaspoon salt
- 1½ teaspoons liquid smoke
- ¼ cup packed
- brown sugar
- ¼ cup tomato paste
- ½ cup chopped onion
- ½ teaspoon cayenne pepper
- ¾ cup water
- ½ cup bourbon
- 4 to 6 vegan slider buns, for serving
- 4 to 6 slices
- vegan cheese of choice
- , for serving
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