Buffalo Mushrooms Sliders - Turnip Vegan Recipe Club
This recipe is simple but delicious. It uses oyster mushrooms to create a meaty filling for sliders.
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Ingredients
- Oyster mushrooms
- 1 Tbsp stone ground mustard or mustard
- 2 tsp onion powder
- 1 tsp garlic powder
- 1 tsp mustard powder (Optional)
- 1 cup Buffalo Sauce
- 1 tsp of tapioca flour (Optional for thicker sauce)
- 1 cup of flour
- 2/3 cup of water or plant milk
- 1/2 cup of arrowroot or cornstarch
- 1 tsp of onion powder
- 1 tsp of garlic powder
- 1 cup of panko
- 1 tsp onion powder
- salt to taste
- 1 pack of plant-based rolls
- Ribboned cucumbers or slices of cucumbers
- Dill pickles
- Sliced sweet peppers
- vegan ranch or sauce of choice
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