My GoTo Pumpkin Pie Recipe Perfectly Spiced Easy - Taste…

Ingredients

• 1 ¼ cups (156g) all-purpose flour, plus more for dusting
• ½ teaspoon (2.5g) salt
• ½ cup (113g) unsalted butter, very cold, cut into small cubes
• 4-6 tablespoons (60-90ml) ice water
• 1 (15-ounce/425g) can pumpkin puree (NOT pumpkin pie filling)
• ¾ cup (150g) granulated sugar
• ½ cup (100g) packed light brown sugar
• 1 teaspoon (5ml) ground cinnamon
• ½ teaspoon (2.5ml) ground ginger
• ¼ teaspoon (1.25ml) ground cloves
• ¼ teaspoon (1.25ml) ground nutmeg
• ½ teaspoon (2.5ml) salt
• 3 large eggs
• 1 cup (240ml) evaporated milk
• ½ cup (120ml) heavy cream