Burek Recipe from Macedonia | Filo Dough, Eggs, Ricotta Cheese, Pepper, Butter
Indulge in this authentic Macedonian Burek recipe made with filo dough, eggs, ricotta cheese, pepper, and butter. Learn how to make this delicious dish with step-by-step instructions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 10 sheets of filo dough
- 4 to 5 eggs
- 500 g of ricotta cheese
- 200 g of your 2 favorite cheeses
- pepper
- butter
- and
- oil
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