Pickle Brined Fried Chicken Waffle Sandwiches
Homemade fried chicken and waffles is food for the soul. Transform this crave-able brunch dish into a sandwich, and you have the perfect comfort food for any meal, any time of the day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at therealdill.com.
Ingredients
- 6 boneless skinless chicken thighs
- 1 cup The Real Dill Jalapeño Honey Dills pickle brine
- 16 oz. buttermilk
- 1 cup all purpose flour
- 1 tbsp brown sugar
- 1 tsp garlic powder
- 1/2 tsp paprika
- 1 tbsp cayenne pepper
- 1/2 tsp black pepper
- Vegetable oil
- 1/2 cup mayonnaise
- 1/4 cup The Real Dill Jalapeño Honey Dills
- 1 tsp honey
- 1/4 tsp salt
- 1/4 tsp black pepper
- 1/4 tsp red pepper flakes
- 1 tsp cayenne-based hot sauce such as Frank's Red Hot
- 1 12 oz. bag of shredded coleslaw mix
- 1 cup plain 2% fat Greek yogurt
- Fresh lemon juice from one lemon
- 1 tbsp coarse dijon mustard
- 1/2 tbsp apple cider vinegar
- 1/2 tsp salt
- 2 Large eggs
- 2 cups all purpose flour
- 1/2 cup safflower oil
- 1 tbsp baking powder
- 1 1/2 cup oat milk
- 1 tsp vanilla extract
- 2 tbsp coconut sugar
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