Chinese Salt & Pepper Squid – Foodland Super Market
Experience the flavorful excitement of Chinese Salt & Pepper Squid, perfect for pupus or main dishes. Quick and easy to prepare, this versatile dish can be enjoyed hot or cold, making it a fantastic...
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Cooking tools:
- Deep-fry thermometer
- Pot
- Fine-mesh sieve
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Stove
- Tongs
- Paper towel
- Plate
Ingredients
- 1 pound Squid (Sub raw shrimp, peeled & deveined, 21/25)
- 2 cups Corn starch or potato starch
- 2 teaspoons Salt, divided
- 2 teaspoons Cracked black pepper
- 2 Thinly sliced jalapenos
- 6 cloves Garlic, minced
- 6 cups Neutral oil
- 1 inch Ginger, minced
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