Korean Bo ssam (MEATER+®) - Cookidoo® – the official Thermomix® recipe platform
Experience the flavors of Korea with our easy-to-follow Bo ssam recipe, perfect for Thermomix® users! Enjoy delicious Korean cuisine at home. Sign up for free today and explore over 100,000 recipes.
Ingredients
- 1800 - 2000 g pork shoulder
- 50 g white sugar
- 40 g sea salt
- 4 tbsp brown sugar
- 2 tsp grapeseed oil
- 1 tsp sea salt
- 5 spring onions/shallots
- 3 cm fresh ginger
- 50 g grapeseed oil
- 20 g light soy sauce
- 10 g lime juice
- kimchi
- lettuce leaves
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