Chicken schnitzel wraps

Chicken schnitzel wraps

www.nzwomansweeklyfood.co.nz

If preferred, buy ready-prepared chicken schnitzel and cover, freeze and cook it as required. Note

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Ingredients

  • 1 chicken breast fillet, halved horizontally, pounded to 1 cm thick
  • 1/2 cup seasoned plain flour
  • 1 egg, lightly beaten
  • 1 1/2 cup dried breadcrumbs
  • oil, for shallow frying
  • 6 mountain bread, halved
  • 6 iceberg lettuce leaves
  • 6 cheese slices, halved diagonally
  • 1/4 cup mayonnaise

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