Chicken schnitzel wraps
If preferred, buy ready-prepared chicken schnitzel and cover, freeze and cook it as required. Note
Ingredients
- 1 chicken breast fillet, halved horizontally, pounded to 1 cm thick
- 1/2 cup seasoned plain flour
- 1 egg, lightly beaten
- 1 1/2 cup dried breadcrumbs
- oil, for shallow frying
- 6 mountain bread, halved
- 6 iceberg lettuce leaves
- 6 cheese slices, halved diagonally
- 1/4 cup mayonnaise
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