Honey Glazed Sriracha Salmon - Jihi Kitchen
Break out the air fryer to make these gluten-free Salmon Glazed Honey Sriracha Bowls. This meal is a blend of sweet, spicy, and crunchy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.jihi.com.
Ingredients
- 3 tbsp honey
- 2 tbsp sriracha
- 4 salmon filets 4-6 oz each
- salt to taste
- cooking spray
- 2 avocado
- 1 jalapeño
- 1/4 cup cilantro chopped
- 1 tbsp olive oil extra virgin
- 1 tbsp lemon juice
- 1 tbsp lime juice
- 3 cups brown rice cooked
- 1 cup purple cabbage
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