Rice paper omelette rolls | Women's Weekly Food
Rice paper omelette rolls perfect for lunch boxes or drinks parties. Healthy mid-meal snack served with a favorite dipping sauce.
Ingredients
- 1 tablespoon peanut oil
- 6 eggs, lightly beaten
- 8 22cm round rice paper sheets
- 1 medium carrot, cut into thin strips
- 1 lebanese cucumber, cut into thin strips
- 30 gram snow pea sprouts
- 1/2 medium red capsicum, cut into thin strips
- 3/4 cup coriander leaves
- plum sauce, to serve
More Like This
Rice Paper Rolls Recipe: How to Make It
tasteofhome.com
Vegetable rice paper rolls | Women's Weekly Food
womensweeklyfood.com.au
Rice paper rolls
nzwomansweeklyfood.co.nz
Vegetable Rice Paper Rolls with Peanut Sauce - Kosher.com
kosher.com
Rice Paper Omelettes | NZ Eggs
eggs.org.nz
Rice Paper Rolls (Recipe) | FOOD MATTERS®
foodmatters.com
Rice Paper Rolls | IGA Recipes
iga.com.au
Fresh Rice Paper Rolls – Cooking for Oscar
cookingforoscar.com