Ingredients
- ½ (5 oz) pkg baby arugula
- 3 medium carrots
- 6 dried apricots
- 2 flatbreads or naan
- ½ small pkg fresh mint
- 1 clove garlic
- ½ lime
- ⅔ cup plain Greek yogurt
- balsamic vinegar
- crushed red pepper
- extra virgin olive oil
- pure maple syrup
- salt
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