Ingredients
- 2 (142 g) pkg baby arugula
- 8 eggs
- 2 flatbreads or naan
- 2 small bunches fresh dill
- 2 cloves garlic
- 1 cup plain Greek yogurt
- ½ cup walnuts
- black pepper
- butter, unsalted
- crushed red pepper
- extra virgin olive oil
- salt
- virgin coconut oil
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