Creamy Spicy Sausage Gnocchi | Recipes | Lee Kum Kee Home USA
Sautéed in chili crisp oil, the crumbled sausage joins forces with potato gnocchi, chicken broth, and a tantalizing mixture of garlic and rich sauce. Watch as t
Ingredients
- 15 oz. spicy Italian sausage, casings removed
- 16 oz. potato gnocchi
- ½ cup chicken broth
- 1 cup heavy cream
- 1 Tbsp. Lee Kum Kee Minced Garlic
- 13 oz. marinara
- 5 oz. spinach, fresh
- red pepper flakes, to taste
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