Violet and cream anniversary cake | Eggcellentrecipes.com
Violet and cream anniversary cake - recipe - Prepare - Serves 12 - Skill Advanced Ingredients For the sponge layers - 2 Chocolate sponge 9" circular (baked and
Ingredients
- 2 Chocolate sponge 9" circular (baked and cooled in advance)
- 1 Vanilla sponge 9" circular (baked and cooled in advance)
- 35 g Unrefined golden caster sugar
- 35 ml Water
- 225 g Dark chocolate
- 250 ml Whipping cream
- 5 Egg yolk(s) (free range)
- 75 g Unrefined golden caster sugar
- 75 ml Water
- 2 Violet extract (drops)
- 150 g Dark chocolate
- 250 ml Single cream
- 30 g Butter (unsalted)
- 150 g White chocolate
- 3 tbsp Blackcurrant preserve
- 15 Mini macaroons
- Strawberries
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