Pumpkin Cranberry Mochi Ou Bun Recipe

Name: Pumpkin Cranberry Mochi Ou Bun Recipe
Ingredients: 300g Wheat flour for bread; 120g Pumpkin (cooked); 25g Caster sugar; 130g water; 3g salt; 3g yeast; 15g butter; 100g Glutinous rice flour; 25g corn starch; 170g milk; 30g cranberry

simplechinesefood.com

Pumpkins in winter are much more delicious than usual. They are still warm and nourishing food. The mochi Oubao made from pumpkins is filled with cranberries, and the soft bread is paired with soft...

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Pumpkin Cranberry Mochi Ou Bun

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