Easter Dinner Plate - Martin's Famous Potato Rolls and Bread
Ingredients For Ham: 1 Boneless Fully Cooked Ham (About 6 Pounds) 1 Tablespoon Whole Cloves 1 Can (20 Ounces) Sliced Pineapple 1 Cup Apricot Preserves 1
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Ingredients
- 1 Boneless Fully Cooked Ham (About 6 Pounds)
- 1 Tablespoon Whole Cloves
- 1 Can (20 Ounces) Sliced Pineapple
- 1 Cup Apricot Preserves
- 1 Teaspoon Ground Mustard
- 1/2 Teaspoon Ground Allspice
- Maraschino Cherries
- Scalloped Potatoes, prepared
- 3 Pounds Asparagus, cooked
- 12 Martin’s Dinner Potato Rolls
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