Ingredients
- 1-2 Tbsp Ghee
- 1 tsp cumin seeds
- 1 medium onion (chopped)
- 3-4 cloves garlic (minced)
- 1 inch piece ginger root (minced)
- 1/2 tsp turmeric powder
- 1 tsp coriancer (ground)
- 1 tsp garam masala
- 1/2 tsp kashmiri red chili powder
- cayenne pepper (to taste)
- 4 cups tomatoes (chopped, fresh or canned diced tomatoes)
- 2 cups vegetable broth
- salt (to taste)
- black pepper (freshly ground, to taste)
- 1 tsp lemon juice (freshly squeezed, or to taste)
- 2-4 Tbsp parsley or cilantro (chopped)
- extra virgin olive oil (High Polyphenol or another good quality olive oil)
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