Mushroom & Green Bean Skillet in Garlic Butter - Inspired Cuisine
What could be easier, and totally waste‑free, than repurposing a few extra mushrooms and green beans from your last grocery haul? You can’t always control the q
Ingredients
- 1 tbsp unsalted butter
- drizzle of olive oil
- 2 cloves garlic (grated on a plane)
- 4-6 large portobello or white mushrooms (thinly sliced)
- 1/2 lb green beans (trimmed)
- kosher salt and freshly ground black pepper
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