Christmas Red Velvet Layer Cake
Delight your Christmas table with a rich Red Velvet Layer Cake, perfect for festive gatherings. Enjoy the classic red hue and moist texture. Servings: 12-15 people.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at formhome.net.au.
Cooking tools:
- Hand mixer
- Cake pan
- Offset spatula
- Cooling rack
- Cake stand
- Bread knife
- Toothpick
- Skewer
- Sifter
- Oven
- Mixing bowl
- Parchment paper
- Spatula
- Spoon
- Measuring spoon
Ingredients
- 250 grams Plain Flour
- 1/2 tsp Fine Salt
- 1 1/4 tsp Bicarbonate of Soda
- 40 grams Cocoa Powder
- 240 mL Vegetable Oil
- 300 grams Golden Granulated Sugar
- 2 Large Free-Range Eggs
- 2 Tbsp Red Food Colouring
- 1/2 Tbsp Vanilla Extract
- 100 mL Freshly Brewed Coffee (cooled)
- 240 mL Buttermilk
- 1/2 Tbsp White Wine Vinegar
- 175 grams Unsalted Butter (at room temperature)
- 400 grams Icing Sugar
- 300 grams Full-Fat Cream Cheese
- Christmas Truffles (optional)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Christmas Red Velvet Layer Cake
formhome.net.au
Red Velvet Layer Cake Recipe
givemecookie.com
Red Velvet Cake Recipe
givemecookie.com
Twelve Layer Red Velvet Cake
dinnerwithjulie.com
Velvet Red Velvet Cake Recipe
givemecookie.com
Red Velvet Cake Recipe
awesomecuisine.com
One Layer Red Velvet Cake | RICARDO
ricardocuisine.com
Red Velvet Cake Recipe
givemecookie.com