Mexican Roast Chicken Recipe With Chipotle | Gran Luchito

Ingredients

• 100g / 3 ½ oz butter, at room temperature
• 3 tsp Chipotle Paste
• 3 large potatoes, roughly chopped
• 2 onions, roughly chopped
• 6 garlic cloves, crushed but left unpeeled
• 2 red peppers, roughly chopped
• 2 tbsp olive oil
• 2 tsp dried oregano
• Salt and freshly ground black pepper
• 1.6kg / 3.5 lb whole chicken
• 2 limes, cut into chunks
• 1 bunch of coriander leaves, roughly chopped