Chicken Tandoori in Handi
Chicken Tandoori in Handi brings smoky, aromatic flavours with marinated chicken cooked in a traditional clay pot for an authentic experience.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookwithnabeela.com.
Ingredients
- 1 kg Chicken Drumsticks
- 100 g Yoghurt
- 1 tsp Ginger Paste
- 1 tsp Garlic Paste
- 1 tbsp Lemon Juice
- 2 tbsp Oil
- 3 tbsp Tandoori Masala
- 1 tsp Cumin Powder
- 1 tsp Coriander Powder
- 1 tsp Kashmiri Chilli
- 1 tsp Chilli Powder
- 1 tsp Salt (adjust to taste)
- 1 tsp Crushed Chilli
- 1/2 tsp Turmeric Powder
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