Tandoori Chicken Recipe
Super juicy, flavourful, and so tempting you won’t be able to resist. Serve it as a starter or as a main with steamed rice and vegetables.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookwithnabeela.com.
Ingredients
- 1 kg Chicken Legs
- 100 g Yoghurt
- 1 tsp Coriander Powder
- 1 tsp Kashmiri Chilli
- 1 tbsp Tandoori Masala
- 1 tsp Cumin Powder
- 1 tsp Dried Fenugreek Leaves
- 1 tsp Salt (adjust to taste )
- 1 tsp Chilli Powder
- 1 tsp Turmeric Powder
- 2 tbsp Oil
- 2 tsp Garlic Paste
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