Pimento Cheese Burger - Schweid & Sons
All hail the Pimento Cheese Burger! Eat it on with bread or crackers, or in this case, slap it on a big juicy Burger and you won't regret it.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at schweidandsons.com.
Ingredients
- 1 5.3oz Schweid & Sons The Butcher's Blend Burger
- 1/2 cup Pimento Cheese
- Lettuce
- Tomato
- 1 Brioche Bun
- 2 cups Extra Sharp Cheddar
- 8 oz Cream Cheese (softened)
- 8 oz Pimento (diced)
- 1/2 cup Mayonnaise
- 1/4 tsp Garlic Powder
- 1/4 tsp Cayenne Pepper
- Salt (to taste)
- Black Pepper (to taste)
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