FIG & RUM CONSERVE - Appetizer Recipe | BCLIQUOR
Indulge in the sweet flavors of Fig & Rum Conserve, a unique appetizer recipe that blends dried figs with spiced rum for a delightful treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bcliquorstores.com.
Ingredients
- 1 lb (500 g) dried Mission figs, stemmed and coarsely chopped
- 1 cup (250 ml) Sailor Jerry Spiced Navy Rum, divided
- ¼ cup (60 ml) freshly squeezed lemon juice
- ¾ cup + ½ cup (175 ml + 125 ml) water
- 1 tsp (5 ml) grated fresh ginger
- ⅓ cup (75 ml) dark brown sugar
- 1 pinch salt
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