Cheesy Spinach and Artichoke Pasta Bake Recipe | Easy Home Meals
Elevate your dinner with a quick and easy Spinach & Artichoke Pasta Bake that the whole family will love.
Ingredients
- 1 pound penne pasta
- 2 (10-ounce) boxes Birds Eye® Spinach & Artichoke Dip
- 1 cup plain bread crumbs
- 1 cup grated Parmesan cheese, divided
- 1/4 cup unsalted butter, melted
- 2 cups shredded mozzarella cheese
- 1 cup sour cream
- Chopped fresh basil, for garnish
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