COMBIONLINE - Spinach and cheese curry
1. Clean the spinach from its stems and rinse. 2. Steam at 80°C for 5 minutes o...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at combionline.com.
Ingredients
- 400 g paneer, cubed
- 2 kg spinach leaves
- 3 tPcs green chilies
- 12 tPcs garlic cloves, crushed
- 50 g ghee
- 100 ml double cream
- 1 tPcs juice of half a lime
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