Savory Buckwheat Crêpes
Fill these buckwheat crêpes with whatever you fancy: We love a combination of ham, cheese, arugula, and a fried egg.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedailymeal.com.
Ingredients
- 1 cup buckwheat flour
- 3/4 teaspoon salt
- 2 large eggs
- 1 cup milk
- 1 tablespoon unsalted butter, melted
- 1/4 cup water
- toppings, as desired
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