Bacon and Mushroom Frittata with Canadian Swiss cheese | Canadian Goodness
This is the Bacon and Mushroom Frittata with Canadian Swiss cheese recipe.
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Ingredients
- 8 slices side bacon chopped
- 1 tbsp (15 mL) olive oil
- 3 cups (750 mL) sliced fresh mushrooms
- 1/3 cup (80 mL) sliced green onions
- 1 tbsp (15 mL) all-purpose flour
- 1/2 tsp (2 mL) salt
- 6 eggs
- 3/4 cup (180 mL) Milk
- 2 cups (500 mL) shredded Canadian Swiss cheese
- 1 tbsp (15 mL) grated Canadian Parmesan cheese
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